Well, I finished my dress finally! I spent last night hand rolling the hem which is always fun :p I think it turned out ok. Now I just need to make a wrap to match it and that will be one less worry on my mind. Today we go to the grocery store to buy all the goodies to make the fingerfoods. I guess I know where I'll be for the next few days. The Kitchen. I have worked out a menu that I think will be OK. D's mother is also bringing things so I'm sure she will add a French touch to the proceedings. I myself am making Meatballs, Bacon wrapped shrimp, Baked brie with figs and almonds, deviled eggs, mushroom and lardon stuffed pastry, bruschetta and spinach artichoke dip with pita bread. I am also making a pitcher of sangria and some mai tais. Sound good?
Oh wow, that's really beautiful! And the colors are great too, perfect for the fall.
ReplyDeleteGood luck with all the preparations!
Sounds yummy! Your dress looks beautiful and congratulations on having jumped through enough hoops to be able to go ahead with the wedding :)
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